With juniper and anise, smoked potato mash, local asparagus, vidalia onion, pistachios. Wine Pairing: 2015 Montaluce Super Georgian Rose $3.50, $7, $25
$32.0
1st Course
An Assortment of Local and Regional Cheeses
Please ask server for details as selections change daily. Wine Pairing: 2013 Montaluce Merlot - $5, $10, $38
$17.0
An Assortment of House Made and Local Charcuterie
Please ask server for details as selections change daily. Wine Pairing: 2013 Montaluce Malbec - $5.50, $11, $42
$20.0
An Assortment of Cheeses and Charcuterie
Please ask server for details as selections change daily. Wine Piaring: 2015 Montaluce Pinot Grigio - $4.50, $9, $32
$24.0
2nd Course
Georgia Salad Greens
Blue cheese, pecans, heirloom tomatoes, balsamic vinaigrette
$7.0
Daily Soup
Please ask server for details as selection change daily
pumpkin, fall spice ice cream, oranges, white chocolate powder, candied pumpkin seeds
$8.0
Gingerbread
marshmallow, chocolate, egg nog, peppermints
$8.0
Apple
cranberries, cider, peanut brittle, hot maple
$8.0
Trio of French Macarons
changes weekly ask server for details
$10.0
Coffee
House Blend Coffee or Decaf
$3.0
Original Analog Espresso or Decaf
$3.0
Cappuccino or Latte
$5.0
Hot Tea
King Crimson
$
Organic Breakfast
$
Earl Gray
$
Blend 333
$
Emerald Spring
$
Jasmine Green
$
White Wine Flight
2013 Montaluce, Vidal Blanc
100% Estate grown Vidal Blanc. Dry, medium bodied white wine. Pineapple on the nose. Finishes with hints of green apple and light oak
$7.0
2013 Montaluce, Primaluce
50% Vidal Blanc, 30% Pinot Gris and 20% Chardonnay. Papaya on the nose, soft nectarine on the palate. Medium bodied, dry. Aged in French oak
$8.0
2014 Montaluce, Chardonnay
A full bodied, home grown, dry white wine Fermented and aged in Hungarian Oak. Pineapple on the palate
$11.0
2014 Montaluce, Seyval Blanc
Elegant 100% Seyval Blanc. Light and refreshing with citrus on the nose. Has a smooth and silky finish with Asian pear on the palate
$7.0
2014 Montaluce, Pinot Gris
Estate grown. Honeyed citrus, with earthy flavors layered beneath. Cold soaked for 10 days with skins to encourage an enhanced flavor profile and produce a long lingering finish
$9.0
Red Wine Flight
2014 M Vineyards, Sangiovese
America and Hungarian oak aged. Strawberry, rhubarb and hints of smoke. Light creamy finish
$9.0
2013 Montaluce, Malbec
100% Malbec made from lush Sonoma fruit. Cherry on the nose, dark tannin, ripe red fruit
$11.0
2013 M Vineyards, Merlot
100% Merlot made from the finest cold climate fruit that the Sonoma Coast has to offer. Aromas of black current and cherry. Balanced tannin, full bodied and unfiltered
$10.0
2013 M Vineyards, Petite Sirah
A uniquely complex wine with a bold body and lingering finish. Deep plum and candied cherry on the nose. Subtle spice on the palate. Left unfiltered for a rich mouth feel
$12.0
2013 Montaluce, Syrah
Blackberry and peppercorn on the nose.Aged in American and Hungarian Oak. Full bodies with a smoky finish
$10.0
Mix Wine Flight
2014 Montaluce, Pinot Gris
Estate grown. Honeyed citrus, with earthy flavors layered beneath. Cold soaked for 10 days with skins to encourage an enhanced flavor profile and produce a long lingering finish
$9.0
2013 Montaluce, Vidal Blanc
100% Estate grown Vidal Blanc. Dry, medium bodied white wine. Pineapple on the nose. Finishes with hints of green apple and light oak on the palate
$7.0
2014 Montaluce, Seyval Blanc
Elegant 100% Seyval Blanc. Light and refreshing with citrus on the nose. Has a smooth and silky finish with Asian pear on the palate
$7.0
2013 M Vineyards, Merlot
100% Merlot made from the finest cold climate fruit that the Sonoma Coast has to offer. Aromas of deep plum, black current and cherry. Balanced tannin, full bodied and unfiltered
$10.0
2013 Montaluce, Syrah
Blackberry and peppercorn on the nose.Aged in American and Hungarian Oak. Full bodies with a smoky fininsh
