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Position: Georgia > Georgia Restaurants > Georgia Cafe
    Courtyard Cafe's MENU
    Creat at: 22-07-11
Dinner Menu
Appetizers
Chefs Seafood Bisque
$4.95
Shrimp Cocktail
with horseradish sauce
$10.95
Jumbo Crab Cake
with roasted red pepper remoulade
$10.95
Salads
Marinated Salad
marinated cucumbers and vidalia onions served over a bed of mixed greens with crumbled feta cheese and roma tomatoes
$4.0
Caesar Salad
romaine lettuce tossed in a creamy caesar dressing, finished with fresh grated parmesan cheese and seasoned croutons
$4.0
Pear Salad
tender roasted pears with honey walnuts, gorgonzola cheese over a bed of mixed greens served with dijon mustard
$4.5
Chicken Entrees
Chicken Saltimbocca
sauteed breast of chicken, topped with prosciutto, sauteed spinach and provolone in a white sauce.
$33.95
Chicken Marsala
boneless breast of chicken simmered in a rich marsala sauce.
$31.95
Honey Pecan Chicken Breast
lightly battered chicken breast served with a honey pecan sauce.
$34.95
Chicken Cordon Bleu
battered breast of chicken breast filled with ham and swiss cheese, baked to perfection.
$35.95
Veal Chop
mild flavor of 10 oz. grilled veal chop drizzled with marsala wine sauce served with mushroom risotto.
$36.95
Beef Selections
Roasted Prime Rib Of Beef Au Jus
$40.0
Angus Beef Filet
served with mushroom fondue sauce.
$45.95
New York Strip Steak
$37.95
Lamb Chops
grilled lamb chops marinated in garlic, lemon and greek seasoning presented with a cold creamy cucumber sauce.
$48.0
Seafood Selections
Salmon En Croute
baked atlantic salmon in a baked puff pastry filled with boursin cheese topped with fresh basil cream.
$37.95
Seafood Au Gratin
shrimp and lump blue crab folded into a creamy cheese sauce with a hint of sherry served in flakey pastry shell.
$35.95
Pecan Crusted Grouper
fresh grouper baked with a southern pecan crumb topping and pecan brandy sauce.
$36.95
Shrimp And Scallops
low country shrimp and bay scallops pan seared in white wine, fresh garlic and lemon served atop a bed of angel hair pasta.
$38.95
Grouper Oscar
fresh baked grouper, topped with fresh lump crab, asparagus and a rich hollandaise sauce.
$39.95
Combination Entrees
Medallions Of Beef Tenderloin And Pecan Crusted Grouper.
grilled medallions of beef topped with a bourbon au jus and wild mushrooms paired with freshly baked grouper drizzled with a pecan brandy sauce.
$46.95
Breast Of Chicken Marsala And Atlantic Salmon
breast of chicken simmered in a rich marsala sauce salmon served in a puff pastry shell filled with boursin cheese basil cream sauce.
$41.95
Petit Filet And Jumbo Lump Crab Stuffed Shrimp
$45.95
Grouper Oscar Paired With Angus Beef Filet
freshly baked grouper topped with fresh lump crab, asparagus and hollandaise sauce angus beef filet served with mushroom fondue sauce.
$
Desserts And Coffee Stations
An Assortment Of Mini Eclairs, Tarts And Petit Fours Pound Cake
with strawberries topped with fresh whipped cream.
$12.5
An Assortment Of Petit Fours, Tarts And Mini Eclairs
$10.0
Assorted Petit Fours
$300.0
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