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Georgia American
Sidebar 120's MENU
Creat at: 22-07-12
About Us
Main Menu
About Yellowfin
Appetizers
*Tuna Poke
Diced raw tuna marinated in soy, sesame oil, and ginger served over a Sriracha aioli with crispy fried wantons
$10.0
*Seared Ahi Tuna
Sesame seed crusted seared tuna, thinly sliced and served with Asian Aioli, Ponzu Sauce, and Asian Slaw
$11.0
New Zealand Lamb Lollipops
Two lamb chops served over mixed greens drizzled with citrus vinnaigrette
$10.0
Chicken Egg Rolls
With grilled chicken, cabbage, red peppers, and Sriracha in a hand rolled egg roll served with sweet chili sauce.
$10.0
*Raw Oysters on the Half Shell
Served with saltine crackers, horseradish, lemon, and cocktail sauce.
$8.0
*Oysters Rockefeller
Broiled and topped with bacon, spinach, cream, and parmesan cheese.
$10.0
Mussels in White Sauce
Steamed mussels with garlic, shallots, white wine, crushed red pepper, and butter served with crostini's
$10.0
Spinach, and Atrichoke Dip
Served with Tortilla Chips
$8.0
Crab Cakes
Two seared crab cakes served with beurre blanc.
$11.0
Peel and Eat Shrimp
Freshly steamed shrimp tossed in Ancho Seasoning served with a lemon wedge.
$7.0
Spicy Tempura Shrimp
Lightly fried in a tempura batter then tossed in spicy sweet chili sauce and served over Asian slaw.
$9.0
Flash Fried Calamari
Lightly Fried Calamari served with a side of sweet chili sauce and Asian aoli
$9.0
Marinated Beef Tips
Served with curry yogurt and Asian slaw
$10.0
Fried Oysters
six oysters with creamy horseradish sauce
$9.0
Soups and Salads
New England Clam Chowder
$4.0
Shrimp Bisque
$4.0
Spinach Salad
Served with warm bacon vinnaigrette, goat cheese, candied walnuts, and red onion.
$6.0
Yellow Fin Signature Salad
Mixed Greens, dried cranberries, toasted almonds, feta cheese, and citrus vinaigrette
$8.0
Wedge Salad
Iceberg lettuce topped with blue cheese dressing and bacon served with roasted tomato and boiled egg
$7.0
Caesar
Romaine lettuce tossed in our homemade Caesar Dressing with parmesan and toasted garlic croutons.
$6.0
House Salad
Mixed Greens with tomatoes, croutons, cucumbers, red onion, and your choice of dressing.
$5.0
Land Fare
7oz Black & Bleu Bistro Steak
Blackened and topped with blue cheese served with malt vinegar potato wedges and seasonal vegetables
$20.0
*7oz Filet Mignon
Hand cut seared Filet Mignon with herb compound butter, Yukon Gold mashed potatoes, and asparagus
$28.0
*14 oz Ribeye
Hand cut grilled Ribeye served with loaded Yukon Gold Mashed Potatoes, & Seasonal Vegetables
$28.0
Filet Oscar
Our 7oz Filet Mignon topped with crab meat & Béarnaise served with Yukon Gold Mashed Potatoes, Asparagus,
$32.0
*New Zealand Rack of Lamb
Six Lamb Chops served with Yukon Gold Mashed Potatoes, Broccoli, & Red Wine Demi Glace
$28.0
*Make it a Surf N Turf
Pick your Steak and add on your Surf option: Shrimp Scampi $8; Stuffed Shrimp $8; Crab Cake $6 Each; Scallop $6 Each
$8.0
Chicken Piccata
served with broccoli and linguini pasta in a lemon, caper, white wine butter sauce
$18.0
Chicken Carbonara
Served with English peas, red onion, bacon, and seashell pasta in a parmesan cream sauce
$18.0
Hand Breaded Chicken Fingers
Served with honey peppercorn mustard and your choice of side.
$14.0
Seafood Entrees
Fresh Catch Daily Chef Special
Daily Chef Special
$
*Seared Tuna
Seared Tuna Steak served over stir-fry rice with tempura fried asparagus and Thai chili sauce
$25.0
Lemon Pepper Salmon
served with wild rice, asparagus, and beurre blanc
$22.0
Salmon Provençal
Served over mashed potatoes with roasted tomato, capers, shallots, garlic, kalamata olives, and Brussels sprout leaves.
$18.0
Bang Bang Shrimp Tacos
Grilled Shrimp, Asian slaw, and sweet chili sauce, served with choice of side.
$13.0
Fish Tacos
Fried, Blackened or grilled Tilapia with creamy slaw, black eye pea & corn salsa, and ranch served with choice of side.
$14.0
Seafood Fra Diavolo Pasta
Shrimp, mussels, clams, and linguini pasta in a spicy tomato sauce
$22.0
Seafood Combo
Half portion of daily fresh catch, one crab cake, lump crab meat, and shrimp scampi served with choice of two sides.
$28.0
Shrimp and Grits
Served with spicy Italian sausage, roasted red peppers, and Brussels sprouts in a cajun cream sauce over a fried grit cake.
$20.0
Seafood Paella
Tilapia, Mussels, Shrimp, Sausage, and clams served with peas, tomatoes, and seasoned risotto.
$24.0
*Seared Scallops
Pan Seared Scallops served with creamy spinach risotto, sautéed carrots, and romesco
$28.0
Crab Cakes
Three seared Crab Cakes served with wild rice and asparagus topped with beurre blanc.
$24.0
Shrimp Scampi Pasta
Served with garlic, shallot, tomatoes, and parsley in a white wine butter sauce served over linguini pasta.
$18.0
Fried Shrimp
hand breaded fried shrimp served with a small side of creamy slaw, two hush puppies, and our hand cut fries.
$14.0
Seafood Mac & Cheese
Homemade Mac & Cheese with shrimp and Lump Crab finished panko bread crums
$20.0
Fish Fingers
Fried Tilapia served with hand cut fries and creamy slaw.
$14.0
Sides
French Fries
$3.0
Hush Puppies
$3.0
Asian Slaw
$3.0
Creamy Slaw
$3.0
Yukon Gold Mashed Potatoes
$3.0
Broccoli
$3.0
Asparagus
$3.0
Collard Greens
$3.0
Sauteed Spinach
$3.0
Wild Rice
$3.0
Broccoli and Cheese
Add $3 as side item.
$6.0
Homemade Mac and Chesse
Add $3 as side item.
$6.0
Loaded Yukon Gold Mashed Potatoes
With Bacon, Cheddar, and Green Onion, Add $2 as side item
$5.0
Seasonal Vegetables
$3.0
Grilled Bread
$2.0
Kids Menu 12 and Under Please
Homemade Mac and Cheese
Served with choice of One side.
$8.0
Chicken Tenders
Served with Choice of One Side.
$8.0
Cheese Quesadilla
Served with Choice of One Side.
$6.0
Fish Fingers
Served with Choice of One Side.
$8.0
Fried Shrimp
Served with choice of One Side.
$8.0
Sidebar 120 Gainesville
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