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    The Blue Bicycle A Bistro's MENU
    Creat at: 22-07-11
Announcement Lunch Menu Dinner Menu Wine & Cocktail List Leap Day Dinner Menu To Go Menu Mother's Day Brunch
Announcement
Announcement
In order to comply with GA Restaurant Association and CDC recommendations, our indoor seating is limited to 30 seats, 4 at our bar and we have 6 feet of space between each table. We are offering both dine in and take out. Our take out menu is the same as our dine in menu
$
Small Plates
Daily Soup
seasonal and fresh
$6.5
TBB Lump Crab Cake
with two aioli
$8.0
Smoke Trout Rillettes
spread on grilled baguette
$8.0
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.5
Pimento Cheese Tartine
spread on grilled baguette
$6.0
Chicken Liver Mousse
preserves, grilled bread
$7.0
Salads
Seasonal Salad
ruby red grapefruit fillets, pecans, blue cheese, bacon, TBB vinaigrette
$8.0
Warm Chèvre Salad
simple green salad with warm goats' cheese, bacon, pecans
$9.0
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.0
Caesar Salad*
classic presentation
$7.0
Bistro Classics
TBB Burger*
Local grass-fed chuck, pimento cheese, fried green tomato, pickled Vidalia, chipotle mayo, handmade potato bun. Leave off the bun- Save $1
$12.0
Specialty Sandwich
$
Croque Monsieur
grilled Black Forest ham and Swiss cheese on brioche
$11.0
Croque Madame
grilled Black Forest ham and Swiss cheese on brioche, with sauce Mornay and a fried egg*
$13.0
Chicken Salad Sandwich
Curried chicken salad on toasted cibatta
$12.0
Quiche of the Day
with a choice of simple greens or a bowl of today's soup
$12.0
Large Plates
NC Mountain Trout
lemon/herb butter, green snap beans, tomato
$21.0
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$19.25
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$22.0
Spaghetti al Pomodoro
with a simple tomato sauce
$12.0
Porcini Penne
pasta in mushroom and sage cream sauce
$14.0
Beef Tips
braised in red wine and tomato; penne
$19.25
Starters
Daily Soup
seasonal and fresh
$6.5
Seasonal Salad
ruby red grapefruit fillets, pecans, blue cheese, bacon, TBB vinaigrette
$8.0
Foie Gras
seared, crisp pork belly, black pepper biscuit, sorghum syrup
$18.0
TBB Lump Crab Cake
with two aioli
$8.0
Warm Chèvre Salad
simple green salad with warm goats' cheese, bacon, pecans
$9.0
Chicken Liver Mousse
preserves, grilled bread
$7.0
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.5
Caesar Salad*
classic presentation
$7.0
Smoke Trout Rillettes
spread on grilled baguette
$8.0
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.0
Escargot en Bouchée
French snails, red wine, garlic, herbs, chèvre
$11.0
Main Courses
Featured Seafood Dish*
Your server will fill you in!
$
Filet of Angus Beef*
Exotic mushrooms, asparagus, fingerlings, Georgia olive oil, Vincotto
$34.5
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$19.25
Algerian-Style Chicken Breast
artichokes, olives, preserved lemon, pearled couscous
$19.25
North Carolina Mountain Trout
Lemon/herb butter, green snap beans, tomato
$21.0
Veal Scaloppini
spaetzle, spinach, lemon/caper pan sauce
$19.25
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$22.0
Lamb Ragu
house-made pasta, green peas, mint, parmesan cheese
$19.25
Smoked Duck Breast* (Seasonal Item)
dried cherries, cassis reduction, beans and potatoes
$23.0
Beef Tips
braised in red wine and tomato; penne
$19.25
Prixe-Fixe
First Course
Soup Crab Cake
$
Smoked Trout Rillettes
$
Second Course
Simple Green Salad
$
Caesar Salad
$
Third Course
Lamb Ragu
$
Shrimp and Grits
$
Algerian Chicken
$
Beef Tips
$
Bubbles
Campo Viejo, Cava Brut, SP
$5.0
JP Chenet Rose, Pink Sparkling Brut Rose, FR
$5.0
LaMarca, Prosecco, IT
$9.5
Scharffenberger, Brut Excellence, CA
$36.0
Henriot Brut Souverain, Champagne, FR
$70.0
White Wine
Peter Mertes (Sweet) Riesling, GER
$8.5
Mezzacorona, Pinot Grigio, IT
$7.75
Ramon Bilbau, Albariño, SP
$9.5
Guenoc, Sauvignon Blanc, CA
$8.0
Allan Scott, Sauvignon Blanc, Marlborough, NZ
$38.0
Pine Ridge, Chenin Blanc/Viognier, CA
$8.0
Old World White
Las Brisa
Verdejo. Bright and full of white fruit; peach, pear & apple. Lime-y citrus (Featured wines from Spain)
$7.25
Chateau Ducasse, White Bordeaux, FR
$36.0
Ventoux Viognier, Rhone Valley, FR
$36.0
Unique, Sauvignon Blanc, Loire Valley, FR
$10.0
Jean-Marc Brocard, Chablis, FR
$39.0
Chardonnay
Searidge, CA
$7.0
Replica, Knockoff, CA
$8.0
William Hill, Central Coast, CA
$29.0
Mossback, Russian River Valley, CA
$35.0
Charles Krug, Carneros, CA
$11.0
Frogtown Inclination, Chardonnay From GA
$29.0
Pink
Beringer, White Zinfandel, CA
$6.5
Domaine Houchart, Dry Rosé, FR
$9.5
Pinot Noir
Smith & Perry, Pinot Noir, Oregon
$9.5
Kings Ridge, Willamette Valley, OR
$35.0
David Bruce, Russian River Valley, CA
$60.0
Syrah, Zins & Blends
Norton, Malbec, Mendoza, AR
$10.0
Cline, Zinfandel, CA
$8.0
Writers Block, Zinfandel, Lake County, CA
$44.0
Tenacious Red, Red Blend Paso Robles, CA
$8.0
Old World Red
Niel
Grenache. Dark & inky, black cherries, leather and tobacco (Featured wines from Spain)
$7.25
Bernard Latour Cotes du Rhone, Rhone Valley, FR
$36.0
San Felice Il Grigio, Chianti Classico Riserva, IT
$39.0
Domaine Bois de Boursan, Chateauneuf du Pape
$75.0
Cabernet, Merlot & More
Searidge, Merlot, CA
$7.0
Laroque, Cabernet Franc, FR
$8.0
Searidge, Cabernet, CA
$7.0
Josh, Cabernet, CA
$9.0
Justin Isosceles, Cabernet Blend, Paso Robles, CA
$60.0
Joseph Carr, Cabernet, Paso Robles, CA
$42.0
Beringer, Cabernet, Knights Valley, CA
$45.0
Charles Krug, Cabernet, Yountville, CA
$55.0
Crossbarn, Cabernet, Napa Valley, CA
Paul Hobbs Cabernet
$70.0
Frank Family, Cabernet, Napa Valley, CA
$65.0
Shaken, Stirred, Sipped
Winter List
Georgia Bee's Knee's
Atlanta's 229 gin, Wild GA Honey Mead, Lemon
$10.0
Manhattan
Woodford Rye, Dark Pearls Multiberry Mead, bitters
$10.0
Blackberries In Fall
Buffalo Trace, Dark Pearls Multiberry Mead Berries & Bitters
$10.0
Apple Old Fashioned
Laird's 7 ½ Year Apple Brandy, Apple/Cardamon Syrup, Muddled apple & bitters
$8.0
Blood Orange Margarita
Tequila, Triple Sec, Blood Orange Shrub
$9.0
Grapefruit Martini
Absolut Mandrin, Triple Sec, Fresh Lime and Grapefruit Juices
$9.0
A Dirty Slap
Bombay Gin, House-made "Filthy Mix". Make it a Dennis with Citrus Vodka
$9.0
Blue Smoke
Tito's, House-stuffed Blue Cheese Olive. A drop of Mescal gives it a little smoky flavor
$9.0
French "Tini"
Grey Goose, Champagne, Raspberry, Pineapple
$12.0
Pink Boneshaker
229 Gin, Grapefruit, Campari
$7.5
Pomegranate Lemon Drop
Citrus Vodka, Pom Grenadine, Lemon
$9.0
Beers
Beers
Ask Server for Most Up-to-Date List
$
First Course
Crispy Fried Frog's Legs
with sauce Gribiche
$
Hoppin' John Soup
Black-eyed Peas, Rice, Collards & Pig
$
Salad Course
Warm Goats' Cheese Salad
mixed greens, pecans, bacon, tomato
$
Toad in a Hole
Spinach, mushroom, red onion salad topped with a fried egg in sourdough toast
$
Entrée
Rabbit Legs Quarters
Braised with Dijon Mustard, Green Peppercorns, and 29 Cloves of Garlic; on egg noodles
$
Mahi Mahi
Seared, served on ginger rice, stir fried Veggies, citrus beurre blanc, sweet chili sauce
$
Dessert
Grasshopper Pie
$
In Your Glass
229 Gin, Grand Marnier, Sweet Vermouth, Lime
from the Savoy Hotel, blended for Leap Day, 1928
$9.0
Chardonnay, Toad Hollow Vineyards, CA
$8.0
Pinot Noir, Toad Hollow Vineyards, CA
$8.0
Shaken, Stirred, Sipped
Seasonal Offerings
Peach Margarita
Tequila, Triple Sec, Georgia Peach Shrub
$9.0
White Negroni
Gin, Dolin Blanc, Suze
$9.0
Peach Sangria
Muddled fruit, Rum, Shrub, New Age Wine
$9.0
Hemingway Daiquiri
Rum, Lime, Luxardo, Grapefruit
$9.0
A Bitter Ending
A Hemingway with a Compari sinker
$10.0
The Classics
TBB Manhattan
Buffalo Trace, Amaro, Black Walnut Bitters
$9.5
Moscow Mule
Tito' s, Lime, Ginger Beer
$8.0
A Dirty Slap
Bombay Gin, House-made "Filthy Mix" . Make it a Dennis with Citrus Vodka
$9.0
Blue Smoke
Tito' s, House-stuffed Blue Cheese Olive. A drop of Mescal gives it a little smoky flavor
$9.0
French"tini"
Grey Goose, Champagne, Raspberry, Pineapple
$12.0
Pink Boneshaker
229 Gin, Grapefruit, Campari
$7.5
Today's Menu
Starters
Seasonal Soup
Tomato, Tarragon Bisque + house made croutons
$6.5
Foie Gras
seared, crisp pork belly, black pepper biscuit, sorghum syrup
$18.0
Bleu Cheese Chips
freshly cooked potato chips, bleu crumbles and scallions
$7.5
TBB Lump Crab Cake
with two aioli (roasted red pepper and saffron)
$8.0
Smoke Trout Rillettes
spread on grilled baguette
$8.0
Pimento Cheese Tartine
spread on grilled baguette
$6.0
Chicken Liver Mousse
peach preserves, grilled bread
$7.0
Salads
Simple Greens
sweet onion, radish, cucumber, TBB vinaigrette
$6.0
Caesar Salad*
classic presentation
$7.0
Warm Chevre Salad
on mixed greens with smoked bacon and pecans
$9.0
Mains
Algerian Chicken
artichokes, olives, preserved lemon, pearled couscous
$18.0
Cold Smoked, Seared Duck Breast
W/ Caramelized Peach Reduction, Green Beans & Russet, Sweet Potato, Vidalia Onion Hash
$25.0
Filet of Angus Beef*
Asparagus, steak fries, Georgia olive oil, Vincotto
$38.0
NC Mountain Trout
lemon/herb butter, green snap beans, tomato
$23.0
Seafood Gumbo with Rice
Andouille sausage, catfish, shrimp, mussels
$23.0
Steak Frites*
Black Angus flatiron, with fries and bleu cheese butter
$20.0
Quiche
Tomato Confit, Feta Cheese, Herbs + W/ soup or salad
$10.0
Veal Scaloppini
spaetzle, spinach, lemon & caper pan sauce
$18.0
Wild US Shrimp
heritage grits cake, onion, sweet pepper, fennel, tomato/butter sauce
$20.0
Sandwiches
TBB Burger*
ground chuck, pimento cheese, fried green tomato, pickled Vidaliia, chipotle mayo, handmade potato bun + Leave off the bun - Save $1
$12.0
Just a Plain Ol' Cheese Burger*
beef patty, american cheese, bun + Leave off the bun - Save $1
$10.0
Black Forest Ham
Apple Celery Salad, Swiss Cheese, Honey Dijonaise + on ciabatta
$13.0
Desserts
Chocolate
contains nuts
$6.0
Key Lime Pie
with fresh whipped cream
$6.0
Peach Crisp w/ Bourbon Butter Pecan Ice Cream
Contains nuts
$6.0
Creme Brulee
white coffee, burnt sugar top
$6.0
Wine
Bubbles
Lamarca, Prosecco, IT
$9.0
Campo Viejo, Cava Brut, SP
$5.0
JP Chenet Rose, Brut Rose, FR
$5.0
Henriot Brut Souverain, Champagne, FR
$70.0
White Wine
Peter Mertes (Sweet) Riesling, GER
$8.5
Mezzacorona, Pinot Grigio, IT
$8.5
Pine Ridge, Chenin Blanc/Viognier, CA
$9.0
Unique, Sauvignon Blanc, Loire Valley, FR
$10.0
Guenoc, Sauvignon Blanc, CA
$8.0
Old World White
Chateau Ducasse, White Bordeaux, FR
$36.0
Jean-Marc Brocard, Chablis, FR
$39.0
Chardonnay
Searidge, Chardonnay, CA
$7.0
Replica, Knockoff, CA
$8.0
Toad Hollow, Mendocino County, CA
$35.0
William Hill, Central Coast, CA
$29.0
Mossback, Russian River Valley, CA
$36.0
Charles Krug, Carneros, CA
$11.0
Pink
Beringer, White Zinfandel, CA
$6.5
Domaine Houchart, Dry Rosé, FR
$9.5
Pinot Noir
Firesteed, Willamette Valley, OR
$9.5
David Bruce, Russian River Valley, CA
$60.0
Syrah, Zins & Blends
Lujuria, Malbec, AR
$10.0
Tenacious Red, Red Blend, Paso Robles, CA
$8.0
Cline, Zinfandel, Lodi, CA
$8.0
Writers Block, Zinfandel, Lake County, CA
$44.0
Old World Red
Domaine de l'Espigouette Cotes du Rhone, Rhone Valley, FR
$36.0
San Felice Il Grigio, Chianti Classico Riserva, IT
$39.0
Domaine Bois de Boursan, Chateauneuf du Pape
$74.0
Cabernet, Merlot & More
Searidge, Merlot, CA
$7.0
Searidge, Cabernet, CA
$7.0
Laroque, Cabernet Franc, FR
$8.0
Josh, Cabernet, CA
$9.0
Joseph Carr, Cabernet, Paso Robles, CA
$42.0
Beringer, Cabernet, Knights Valley, CA
$45.0
Justin Isosceles, Cabernet Blend, Paso Robles, CA
$60.0
Charles Krug, Cabernet, Yountville, CA
$55.0
Frank Family, Cabernet, Napa Valley, CA
$65.0
Beer
Angry Orchard, Sparkling Rose Cider
$8.0
Angry Orchard, Stella Artro
$8.0
Bud Light
$3.5
Jekyll Brewing (Alpharetta) Southern Juice, Tropical Style
$4.5
Sweet Water (Atlanta) 420 Extra Pale Ale
$4.5
Creature Comforts (Athens) BIBO, Crisp, Clean, Dry Pilsner
$4.5
Creature Comforts (Athens) Tropicalia, Ripe and Aromatic
$4.5
Monday Night Brewing (Atlanta), Drafty Kilt, Scotch-Style Ale
$4.5
Arches (Hapeville) Low Viz, Unfiltered, Hazy IPA
$4.5
Arches (Hapeville) Southern Bel, Belgian Ale
dark fruit, coconut
$4.5
Reformation (Woodstock) Jude, Belgium-Style Triple
$4.5
Left Nut Brewing (Gainesville) Bridge to Nowhere, Classic Golden IPA
$4.5
Gate City Brewing (Roswell) Citras Maximus, India Pale Lager
citra hops, lager yeast
$4.5
Gate City Brewing (Roswell) Copperhead, American Amber Ale
$4.5
Gate City Brewing (Roswell) Terminus, Baltic Porter (Cold Canned Chocolate Coffee)
$4.5
Covid-19 Cocktail Assistance Program
Peach and Ginger Shrub
Makes an Awesome Margarita! Georgia Peaches, Fresh Ginger, Savories and finished with Champagne Vinegar; with suggested recipes
$9.0
Bloody Mary Kit
A quart of freshly made house bloody mary mix with all the fixins
$12.0
Quarantine is Bittersweet
jar of magic with 2 bottles of premium tonic
$8.0
Because We Can't Go Anywhere Anyway!
Made for the Brown Liquor Lover; savories, citrus and Because Coffee Beans
$8.0
Tbb Signature Filthy Martini Mix
½ pint of our house-made dirty martini mix with 8 hand stuffed bleu cheese olives
$9.0
Sangria- Red or White
Wine, Rum Syrup, Fresh Fruit
$14.0
Bread Basket
Par-Cooked Baguette
with Honey Butter
$
Buttermilk Biscuits
with Country Ham
$
Poppy Seed Muffins
$
Starters
Pimento Cheese Spread
$
Goats' Cheese and Herb Spread
$
Smoked Trout Spread
$
Salads and Vegetables
Spinach, Mushroom, Egg, Bacon Salad
with TBB Vinaigrette
$
Simple Greens Salad
with TBB Vinaigrette
$
Vegetable Platter
variety of raw and pickled veggies
$
Quiche or Grits Casserole
Asparagus Quiche
$
Sausage, Potato, and Peppers Quiche
$
Grits, Bacon, Eggs, Cheddar Cheese Casserole
$
Desserts Mix & Match
Double Chocolate, Cherry Cookies
2 per person
$
Vanilla Bean Panna Cotta
with fresh strawberries
$
Key Lime Cupcakes
$
Add-Ons
1 Lb. Cold Poached Lobster Salad
$40.0
1 Lb. Cold Sliced Roast Tenderloin of Beef
$36.0
1 Lb. Curry Chicken Salad
$9.0
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